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£2.19
Kuhne crunchy pickled gherkins in a savoury infusion with fine herbs.
In stock
Ingredients: Gherkins, water, spirit vinegar, glucose-fructose syrup, salt, sugar, dill, onions, red pepper, mustard seed, natural flavouring.
Allergens in bold
Nutritional Information Per 100g
Energy: 126 kJ / 30 kcal
Fat: 0.2 g
of which saturates 0.1 g
Carbohydrate: 4.9 g
of which sugars 4.7 g
Fibre: 1.3 g
Protein: 0.9 g
Salt: 1.6 g
| Weight | 0.550 kg |
|---|
Ideal for use in salads, pizza and on canapés
50g
Drained weight 30g
Out of stock
A distinct & unique Goan recipe – more of a relish than a pickle. Made with sun-dried prawns. Can be used to add flavour to a dip, or as a spread or even as a paste for curries.
Out of stock
Mango chutney can be used as a filling for tart shells, a tiny dollop over vanilla cheese cake or as a sandwich spread. Can also be served with traditional Indian tandoori or atop an Indian spiced lamb burger for that exotic ‘sweet & spicy’ taste.
An original recipe of Mrs. N. Fernandes where the use of the freshest fruit still make the Ferns range unique.
Ingredients
Mango Slices 56%, Sugar, Chilli Powder, Acetic Acid.
In stock
Is a tangy pickle made from the freshest of brinjals. Goes well as an accompaniment to rice and curries as well as naans and rotis. Can also be added to hamburgers to spice up the taste.
This product is Gluten Free and Vegan
In stock
