Delivering the finest quality groceries since 1987
£1.10/100g
Our ground almonds are finely milled (sometimes referred to as almond flour) and are suitable for eating raw, in smoothies, sprinkled, used as a thickener and in baking recipes. Many dietary recipes use ground almonds. They contain the following important nutrients and vitamins: Calcium, Magnesium, Phosphorus, Iron, Zinc, Manganese, Potassium, Vitamin E, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B7.
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Ingredients: Whole Californian Almonds
Allergens in bold
Suitable for vegans and vegetarians.
Nutritional Information Values per 100g
Energy 2534kJ / 612kcal
Total Fat 56g
Saturated Fat 4g
Total Carbohydrate 7g
Sugars 4g
Dietary Fibre
Protein 21g
Salt 0.04g
Please note: This product is sold loose and packed to order.
| Dietary | Gluten Free, Vegan / Vegetarian |
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This delicious product is great for both sweet and savoury dishes and also be added to cereal or eaten raw as a snack. Our flaked coconut is 100% coconut without any added preservatives!
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1. Beat in 220ml water (7 Fl.oz)
2. Pour into a 2lb tin
3. Cook at Gas Mark 4(350F) 175c 35 mins
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1. Mix in 220ml (7 Fl.oz) water & 45ml (1.5 oz) oil, beat for 2 mins
2. Add 180g (6oz) freshly grated carrot & 60g (2oz) broken walnuts.
3. Pour into 2×8” tins and bake at Gas Mark 4 (360F) 180c (Reduce by 20c fan ovens) for 45mins
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