A nutritious addition to soups, stews and casseroles.
 
Ingredients:
Green lentils
 
Nutritional Information
Typical composition per 100g
....energy kJ..................... 1247 kJ
....energy kCal................. 298 kCal
....protein.......................... 24.30g
....carbohydrates............ 48.80g
........of which sugars..... 1.20g
....fat................................... 1.90g
........of which saturates. 0.20g
....fibre............................... 8.90g
....sodium.......................... 0.012g
....salt................................. 0.03g