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£2.00/100g
A deep red, dried fruit about the same size as a raisin with a sweet taste. Delicious in porridge and smoothies!
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Ingredients: Goji berries, preservative: sodium carbonate.
Allergens in bold
Nutritional Information Per 100g ENERGY KJ 1435 kJ ENERGY 343 kCal FAT 0.40g CARBOHYDRATES 64.10g OF WHICH SUGARS 46.60g FIBRE 13.00g PROTEIN 14.30g SODIUM 0.300g SALT 0.75g
Please note: This product is sold loose and packed to order.
| Dietary | Gluten Free, Vegan / Vegetarian |
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These apricots from Turkey are a great way to get iron and magnesium into any diet. A fantastic source of nutrients and vitamins including Vitamin B3, Potassium, Magnesium, Phosphorus, Iron, Copper and Manganese. Vitamin B3. They are ready to eat, can be used as an ingredient in cooking and baking and can be rehydrated by soaking in liquid.
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Our figs are ready to eat raw as a snack and can be used in your favourite baking recipes. They have a high natural sugar content as well as being a rich source of vitamin B, vitamin C, vitamin K, potassium, phosphorus, magnesium, calcium and fibre.
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Grown and dried in Greece, these currants are renowned for their quality.
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A delicious snack, high in fruit sugars. Try sprinkling on breakfast cereals.
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These prunes still have their stone/pip intact, they are naturally sweet and are great for aiding digestion and stabilising blood sugar levels. Also great added to cereal, in recipes and as a healthy snack. Prunes are a rich source of vitamins and nutrients including Vitamin A, Vitamin C, Vitamin K, Iron, Manganese, Copper, Vitamin B6.
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