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£2.09
Pitted Green Olives in Brine.
In stock
Ingredients: Green Olives, Water, Salt, Acidity Regulators: Citric Acid, Lactic Acid and Ascorbic Acid
Nutritional Information: Per 100g Energy 707kJ / 172 kcal Fat 18g of which saturates 3g Carbohydrate 0g of which sugars 0g Fibre 2.3g Protein 1g Salt 4g
| Weight | 0.600 kg |
|---|
Red chillies in brine and vinegar.
These red chillies are notoriously hot and gutsy! An integral ingredient in many world cuisines, use them instead of fresh chillies for Indian and Thai curries, stir-fries and Tex Mex recipes. Or give more sedate dishes a “kick” – slice them or dice them and add to pizzas, casseroles, marinades, dips and salsas.
In stock
Considered to be the best mushrooms in Asia, they have a rich meat-like texture.
In stock
Our crunchy green chillies are the perfect addition to a variety of dishes, we like to slice them up to add an extra kick to pizza and pasta. You can also simply enjoy them on their own as part of an antipasti platter when entertaining friends and family.
Out of stock
