THAI RED CURRY PASTE
A balance of fragrant Thai flavours including spicy red chillies, galangal and aromatic lemongrass.
Average values per 100g
Nutritional info per 100g
Of which: Sugars 3.9g
Of which: Saturates 1.2g
Water, Rapeseed Oil, Red Chilli Paste [Red Chilli Peppers, Salt, Acidity Regulator (Acetic Acid)], Minced Lemongrass (4.5%), Minced Galangal (4.5%), Kaffir Lime Leaves, Fish Sauce [Anchovy Extract (Fish), Salt, Water, Sugar], Modified Maize Starch, Garlic Purée, Sugar, Salt, Concentrated Tomato Paste, Onion, Chilli Flakes, Ground Coriander, Coriander Leaf, Colour (Paprika Extract), Ground Cumin, Acidity Regulator (Citric Acid).
For allergens, see ingredients in bold May also contain peanuts and nuts.