Ingredients: 
Brown rice miso (70%) (whole soya beans*, cultured brown rice*, sea salt, water), mirin* (sweet rice*, water, cultured rice*), water, sea salt, onion puree*, wakame sea vegetable (1%), kombu sea vegetable extract (1%)(water, kombu, sea salt). *organically grown 
 
Nutritional Information
Typical composition per 100g 
....energy kJ..................... 535 kJ 
....energy kCal................. 128 kCal 
....protein.......................... 8.00g 
....carbohydrates............ 13.50g 
........of which sugars..... 4.10g 
....fat................................... 3.10g 
........of which saturates. 0.50g 
....fibre............................... 6.60g 
....sodium.......................... 5.800g 
....salt................................. 14.5g