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With its firm, springy texture, Pearl Couscous makes a great base for hot meals, like a tagine, but can also be chilled and used to make quick, delicious and satisfying salads!
Pearl Couscous cooks quickly and is easy to make, contains no saturated fat and is all-natural with no preservatives or added salt.
In stock
INGREDIENTS:
Pearl Couscous (100% durum wheat semolina) For allergens, including cereals containing gluten, see ingredients in bold
NUTRITIONAL INFO (PER 100g)
| ENERGY | 485kJ / 114 Kcal |
| FAT | 0.5g |
| OF WHICH SATURATES | 0.3g |
| CARBOHYDRATES | 23g |
| OF WHICH SUGARS | 0.16g |
| PROTEIN | 3.8g |
| FIBRE | 0.9g |
| SALT | trace |
| Weight | .200 kg |
|---|---|
| Dietary | Vegan / Vegetarian |
Enjoy the maximum benefit of multi-grains with this fusion of 4 different wheat and maize grains.
So simple, just like normal couscous; but with the benefit of 4 grains!
Out of stock
Lebanese Baharat is an exotic ‘7 Spice Mix’ that can be used to make classic Lebanese dishes and is perfect for authentic all-around Middle Eastern seasoning.
A well-balanced combination of hot and sweet, this full-bodied spice mix can be used to make classic dishes like Kibbeh, or put a Middle Eastern twist on bean Chilli, roasted vegetables and pies.
Out of stock
Water, Mustard Seeds (30%), Spirit Vinegar, Salt, Acidity Regulator: Citric Acid
Allergens in bold
In stock
A smooth hot paste of chillies, tomatoes and garlic. Use a teaspoon of Harissa with your meal as a table condiment. Add a little couscous or mix into soups for an extra kick. Alternatively, mix with mayonnaise to make a delicious spicy dip.
This product is Vegan.
In stock
